Event ANTE COOKSTOCK
Thursday 5 September 2019 Hours 19.00
Le Muratine – Presentation of cinematography 72 hours of fermentation it is an occasion for many directors, filmmaker, to talk about certain aspects of cooking or sustainable agricultures, through a live short film that is 72 hours, during Cookstock 2019. The first prize, assigned to the best short film made in 72 hours, will be Euro 1.000, given by the association Il Cavolo a Merenda, the co-operation L’Orologio and the friends of Alberto in memory of Alberto Fusi
Friday 6 September 2019
Hours 18.30 – Inaugaration COOKSTOCK 2019 Ponte Mediceo – the dixieland of New Orleans in the middle of the Sieve, GHEBUS Orchestra in concert
From hours18.00 to 23.00 – Lido Manderino Polisportiva CURIEL
Hours 18.30 – Via Tanzini – Opening stand VINTAGE MARKET and MARKET AT 0 KM
Hours 18.30 – Via Tanzini – Stand opening THE PHOTOGRAPHERS OF LEVANTE FIORENTINO project CookPhoto
Hours 18.30– Opening of all wine tasting points CAVOLO A MERENDA
Hours18.30 – Via Guido Reni – Information point CIRCO TASCABILE
Hours20.00 – Piazza Vittorio Emanuele – Lectures on Wine “DI VIN PARLANDO “ with GAIA NANNI e LEONARDO ROMANELLI 21.00 – Lido Manderino – COI PIEDI NELLA SIEVE – Cooking show – EDOARDO TILLI
Hours 21.00 – Piazza Vittorio Emanuele II – Instant Panino Gourmet – contest under 25 with salumificio GERINI
Hours 21.30 – Ponte Mediceo – Live music JUNK FOOD TRIO (blues, funk and rock)
Hours 21.30 – Largo Via Ghiberti BUCHER CORNER with LUANA PRIMAVERA
Hours 21.30 – Le Muratine – LIVE GRAVITY by S.M.C.
Hours 22.00 – Medieval village artists – Il chiodo fisso – DUO ACUSTICO JAZLY of Roberto Soldi (guitar) and Francesca Belnome (voice)
From Hours 23.00 to 2.00 – Le Muratine – DJ SET, disco music, funk and cocktails by bartenders from florence
Saturday 7 September 2019
Hours 9.00 – Opening: Lido Manderino – BONJOUR MADAME E MONSIEUR: French breakfast on the Sieve – croissant, crepes Suzette, baguette, caffè con la moka and fresh juice in a bohemian atmosphere with painters “en plein air”
Hours 9.00 – Lido Manderino – Awakening : PILATES and YOGA with Ass.Culturale CURIEL of Pontassieve and AUTA READING with Ass. OLISTIC BEYOND
Hours 10.00 – Via Tanzini – Stand opening VINTAGE MARKET AND MARKET AT 0 KM Hours11.00 – Communal Library –Cooking show with Stefano Frassineti and Alessandro Camiciottoli – Culinary lectures
Hours 15.00 until 21.00 – Guided tours Cantine Ruffino, Company Ruffino
From Hours 16 till late night – Via Diaz – SIEVE JAM Young artists will pain the walls of Via Diaz with music and drinks
From Hours 16.30 to 18.30– Via G. Reni, Elementary school of De Amicis – IL CIRCO TASCABILE – Laboratory of the circus, Chinese pole, rope , sphere
Hours 17.00 – Via Ghiberti 132 – Nature House – PICCOLI CUOCHI CRESCONO: cooking competition for children at Cookstock
Hours17.30 –Ponte Mediceo – PIATTI DA CHEF: cooking show with chef GAETANO TROVATO – Restaurant ARNOLFO – 2 Michelin star – Moderator Leonardo Romanelli with wine tasting RUFFINO
Hours 17.30 –Sala delle Colonne – VERTICALE DI PROSCIUTTI accompanied with RUFFINO wine – guided tasting of 5 hams in increasing levels of smokiness: Prosciutto Norcia IGP, Prosciutto Toscano DOP, Prosciutto da Cinta Senese DOP, “Pata Negra”, Prosciutto di Suino Nero Brado d’Aspromonte
Hours 17.30 – Via G. Reni, Elementary school De Amicis – IL CIRCOTASCABILE – Tour for the students
Hours18.00 – Lido Manderino – COI PIEDI NELLA SIEVE – cooking show of ANDREA PERINI chef of the Restaurante AL 588
Hours 18.30 – Ponte Mediceo – Live music – JUNK FOOD TRIO (blues, funk and rock)
Hours 18.30 – Largo Via Ghiberti – BUSKING CORNER with Luana Primavera
Hours 18.30 – Sala delle Colonne – Tasting of the best wines RUFFINO and FRESCOBALDI conducted by Leonardo Romanelli
Hours 19.30 – Sala delle Colonne – Tasting of French Champagne with Nenci Emanuele from “A pancia piena”
Hours 19.30 – Ponte Mediceo – Cooking show with the top gelataio VETULIO BONDI and his ice creams – moderated by Leonardo Romanelli with wine tasting RUFFINO
Hours 19.30 – Lido Manderino – Opening of BiciBar, music and drinks on the Sieve
Hours 21.30 – Via G. Reni, Elementary school De Amicis – IL CIRCO TASCABILE – Show for adults
Hours 21.30 – Ponte Mediceo – Live music – JUNK FOOD TRIO (blues, funk e rock)
Hours 21.30 – Largo Via Ghiberti – BUSKING CORNER with Luana Primavera
Hours 21.30– Le Muratine – SKATA’ – Great percussionists in concert.
Hours 22.00 -Medieval artists – Il Chiodo Fisso – ANDREA ARDIA and his songs and chats with Alessandro Bruno on the guitar
From Hours 23.00 to 02.00 – Le Muratine – DJ SET Disco music, funk e i cocktails from the best bartenders from Florence.
Sunday 8 September 2019
From Hours 9.00 to 13.00 –Lido Manderino – AMERICAN BREAKFAST: breakfast Salt and sweet,coffe with the Moka and fresh fruit juice like and American brunch.
Hours 9.00 – Lido Manderino – Awakening : PILATES and YOGA with Ass.CulturaleCURIEL of Pontassieve
Hours 10.00 – Via Tanzini – Stand opening VINTAGE AND MARKET AT 0 KM
Hours 11.00 – Communal Library – Cooking show ITALIA-COREA 2002 17 years later: la disfida del tortello The competition of Tuscan tortelli and Korean ravioli with Lorenza Carletti and KiwonWang. Presented in english by Helen Farrell, Jimmy Nicolas and Stefano Frassineti
Hours 18.00 – Walk with LEGAMBIENTE, Debate about sustainable cooking with test and tasting at FATTORIA DEL CAPITANO
Hours 12.00– Lido Manderino –PAELLA for EVERYONE and sangria dell’enoteca of Cavolo a Merenda
Hours 15.00 to 21.00 – Guided tour CANTINE RUFFINO, Company Ruffino
From Hours 16.30 to 18.30 – Via G.Reni,Elementary school De Amicis – IL CIRCO TASCABILE – STREET PARADE and at the same time LABORATORY OF CIRCUS, Chinese pole, Rope, Sphere
Hours 17.00 – RADIO SIEVE –Cooking show with chef ENRICO ROMUALDI of Restaurant Toscani da Sempre
Hours 17.30 – Ponte Mediceo – PIATTI DA CHEF, coking show with chef ANDREA MAGNELLI – Fusion Restaurant Bar & Restaurant Firenze – Moderated by Leonardo Romanelli with wine tasting RUFFINO
Hours 17.30 – Sala delle Colonne – VERTICALE DI PROSCIUTTI accompanied with wines from RUFFINO – guided tasting of 5 hams in increasing levels of smokiness: Prosciutto Norcia IGP, Prosciutto Toscano DOP, Prosciutto da Cinta Senese DOP, “Pata Negra”, Prosciutto di Suino Nero Brado d’Aspromonte
From Hours 17.30 to 19.30 – MUSICA ITINERANTE with SOUND STREET BAND LIVE: animation of the town and other exciting things.
Hours 18.00 – Lido Manderino – Cooking show with I PIEDI NELLA SIEVE – Chef CRISTIAN BORCHI from Restaurante Antica Porta del Levante di Vicchio
Hours 18.30 – Via G.Reni, Elementary school De Amicis – IL CIRCO TASCABILE Tour with the students
Hours 18.30 – Sala delle Colonne – Tasting of the best wines from RUFFINO and FRESCOBALDI conducted by Leonardo Romanelli
Hours 19.30 – Sala delle Colonne – Tasting of Bollicine italiane with Nenci Stefano from Laboratorio del Vino of PONTASSIEVE
Hours 19.30 – Ponte Mediceo – PIATTI DA CHEF, coking show with LA PASTICCERIA DI SIMONE BARTOLINI – Moderated by Leonardo Romanelli with wine tasting RUFFINO
From Hours 19.30– Lido Manderino – The BiciBar – Drinks and music on the Sieve
Hours 20.00 – LOCANDA DELLE TRE RANE (Rist. Toscani da Sempre) – Tasting RUSPANTE with participation of the company LA VALLE DEL SASSO
Hours 21.00 – Le Muratine – Prize distribution for the short film 72 HOURS OF FERMENTATION
Hours 21.30 – Via G.Reni, Elementary school De Amici star – IL CIRCO TASCABILE Cabaret with youngsters and workers
Hours 21.00 – Ponte Mediceo –Live music – JUNK FOOD TRIO (blues, funk and rock)
Hours 21.00 – Largo Via Ghiberti – BUSKING CORNER with Luana Primavera
Hours 22.00 – Medieval artists – Il chiodo fisso – JAM SESSION finale with all the musicians who have participated in Cookstock
